Monthly Archives: January 2011

Shake up your wake up – Farmhouse Breakfast Week

Alerted initially by Missie CinDz to Farmhouse Breakfast Week (23rd – 29th January) the images in my head were of fry ups, bed and breakfasts and lazy Sunday mornings.  Not things we tend to do at PJ taste!  However, catching … Continue reading

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An Evening with Bread

No this is not an invitation to spend the evening with the 1970’s Californian rock band but with us!  Our recent experience with bread making, specifically spelt sourdough, has led to a number of requests for a closer look from … Continue reading

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Its Time for Mead – Part One

We’ve been into experimenting with fermentation for a while now and its fasinating stuff.  It started with bread but recently we’ve been having a bash at making alcohol in the form of cider, beer and lately mead. It started with … Continue reading

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