Monthly Archives: October 2010

A PJ taste Love Affair – Part 2

The tale of PJ taste sourdough (continued). So where were we?  That’s right lets cut to the chase – its recipe time.  Our new chef Ian and PJ taste Partner Mat have enthusiastically taken on the role of chief bread … Continue reading

Posted in Uncategorized | Leave a comment

Xmas without the travel? Party with us.

The various ingredients of an average Christmas lunch may have traveled a total of 24,000 miles by the time they get to your plate. So this year why not have a fresh, locally produced, traditional Christmas lunch that is good … Continue reading

Posted in Uncategorized | Leave a comment

Some Saturday Finds

Getting a bit more confident with my mushrooming – although I’m following the sensible  advice of not actually eating anything until I’ve had the chance to learn a lot more directly from an expert.  (One way would be a fungi … Continue reading

Posted in Uncategorized | Leave a comment

Well done guys – Eat Sheffield Restaurant Awards

Here it is – the spoils of war.  Our trophy from the third Sheffield Eat Sheffield awards: EatShefLocalProduceAward11102010 Well done to all our team. We’ve had a good year and highly commended is brilliant but call me competitive I would … Continue reading

Posted in Uncategorized | 1 Comment

We’ve found our new hero.

We are a bit slow on the uptake sometimes so apologies if this is old news but there appears to be a really cool chef in Denmark.  René Redzepi’s restaurant Noma is the winner of this year’s San Pellegrino World’s … Continue reading

Posted in Uncategorized | 1 Comment